Healthier Way to Start a Day is the Best Way to Start a Day.
Pancakes, the westernized name for the South Indian visual treat ‘Ada’ surely knocks our taste buds & fills us up with a delightful delight in our eyes. When made with sprouted moongs this delicious breakfast option is healthier and nutritious. The fiber-rich recipe not only fills you up but also imparts you with a good amount of proteins as well. In addition to it all, this healthy breakfast loads you up with many essential vitamins and minerals too. Few extra supplements like carrot and spinach can shape-up these pancakes as a more energizing and wholesome power breakfast.
With the yummy mélange of moong sprouts and veggies, this dish is not only easy to put together but also a real culinary and visual treat!
INGREDIENTS:
1 cup moong sprouts
1/4 cup finely chopped spinach
1/4 cup finely chopped fenugreek
2 tbsp. grated carrot
2 tbsp. besan
1/2 tsp. turmeric powder
1/2 tsp. ginger-green chili paste
1/4 tsp. cumin seeds
1/4 tsp. oil
Salt to taste
Preparation Time: 10 mins, Cooking Time: 15 mins
Count – 4 pancakes
METHOD:
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